About Ellen Doren
Ellen has always had a passion for cooking.  She has
12 years combined experience as a personal and
professional chef having worked in restaurants
including Moose's in San Francisco and Gramercy
Tavern and The River Cafe in New York. She's also
done high-end catering with highly-regarded chefs
such as Paula LeDuc and Mychael Chang. Training in
the preparation of French, Italian, Mediterranean,
Indian, Thai and Chinese cuisines  has shaped the
tapestry of Ellen's great variety of meals.

She has been a personal chef for the past 8 years,
cooking nightly diners as well as catering parties.
Ellen's cooking
has been
featured in the
San Francisco
Chronicle.
Questions? E-mail me at ellen@chez-ellen.com or call me at 510-465-CHEF
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CHEZ ELLEN
PERSONAL CHEF SERVICES
(510) 465-CHEF
Chef Ellen Doren